ANGLICKÁ ODBORNÁ LITERATÚRA Medicína Effect of Brewery Waste on Nutrient Digestibility of Paddy Straw
Effect of Brewery Waste on Nutrient Digestibility of Paddy Straw

Effect of Brewery Waste on Nutrient Digestibility of Paddy Straw

Senthilkumar Subramaniam

LAP LAMBERT Academic Publishing , 2022

Bežná cena: 68,97 € Naša cena: 65,52 € (ušetríte: 5%)Študenti: 60,69 € (ušetríte: 12%)

Odosielame najneskôr 2-4 týždňov vložiť do košíka UNIKLUB 66 (61)

O knihe

Inclusion of brewery waste at 25 per cent (DM basis) in concentrate mixture in a paddy straw based diet resulted in significantly improved milk production as well as digestibility of crude fibre, Neutral Detergent Fibre (NDF) and hemicellulose in medium yielding cows in early lactation. The cost of feed per kg milk produced was reduced by 24 per cent by the incorporation of brewery waste at 25 per cent level in concentrate mixture (DM basis) in early lactating crossbred cows producing about 10 kg milk per day.

EAN: 9786204734248
ISBN: 9786204734248
Vydavateľstvo: LAP LAMBERT Academic Publishing
Autori: Senthilkumar Subramaniam
Rok vydania: 2022
Väzba: Paperback
Rozmer: 220 x 150mm
Jazyk: Anglický jazyk

vložiť do košíka

Hodnotenie čitateľov

Vaše hodnotenie: